An Exclusive Patisserie Workshop of Elegance & Indulgence
Experience an exceptional patisserie workshop where refined craftsmanship meets the poetic beauty of edible flowers and aromatic herbs. Set in a stylish and tranquil environment, this exclusive experience invites you to slow down and immerse yourself in the true essence of fine patisserie: premium ingredients and an uncompromising attention to detail.
Throughout this intimate 6-7 hour workshop, you will explore the delicate world of floral flavors and learn how to incorporate lavender, rosemary, mint, and elderflower into elegant dessert creations. Step by step, you will craft exquisite individual pastries, thoughtfully balanced in flavor, texture, and aesthetics — each one a refined expression of edible artistry.
A special focus is placed on sophisticated decoration techniques. Pressed and candied flowers, delicately piped cream blossoms, and subtle finishing details transform each pastry into a small, edible work of edible garden art.
The experience is complemented by a selection of handcrafted refreshments and snacks elegantly served and harmoniously paired with the floral notes of the day.
To conclude, the pastries are presented on a beautifully styled table adorned with floral arrangements we create together and refined accents. In an relxed atmosphere we gather to admire, taste, and celebrate the creations, allowing the experience to unfold into a moment of shared indulgence and inspiration.
After everything is stylishly staged, it's time to capture everything photographically — from the placement of desserts to the choice of materials, colors, and simple decorative details.The presentation is intentionally styled in a way that can easily translate into your own homes.
This workshop is designed for those who seek the extraordinary — a refined escape into beauty, creativity, and exquisite taste.
Included in the course fee are also a small flower press, the flower arrangements that are made in the course can be taken home.
An Exclusive Patisserie Workshop of Elegance & Indulgence
Experience an exceptional patisserie workshop where refined craftsmanship meets the poetic beauty of edible flowers and aromatic herbs. Set in a stylish and tranquil environment, this exclusive experience invites you to slow down and immerse yourself in the true essence of fine patisserie: premium ingredients and an uncompromising attention to detail.
Throughout this intimate 6-7 hour workshop, you will explore the delicate world of floral flavors and learn how to incorporate lavender, rosemary, mint, and elderflower into elegant dessert creations. Step by step, you will craft exquisite individual pastries, thoughtfully balanced in flavor, texture, and aesthetics — each one a refined expression of edible artistry.
A special focus is placed on sophisticated decoration techniques. Pressed and candied flowers, delicately piped cream blossoms, and subtle finishing details transform each pastry into a small, edible work of edible garden art.
The experience is complemented by a selection of handcrafted refreshments and snacks elegantly served and harmoniously paired with the floral notes of the day.
To conclude, the pastries are presented on a beautifully styled table adorned with floral arrangements we create together and refined accents. In an relxed atmosphere we gather to admire, taste, and celebrate the creations, allowing the experience to unfold into a moment of shared indulgence and inspiration.
After everything is stylishly staged, it's time to capture everything photographically — from the placement of desserts to the choice of materials, colors, and simple decorative details.The presentation is intentionally styled in a way that can easily translate into your own homes.
This workshop is designed for those who seek the extraordinary — a refined escape into beauty, creativity, and exquisite taste.
Included in the course fee are also a small flower press, the flower arrangements that are made in the course can be taken home.